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1. CRP (C-Reactive Protein)

CRP is a protein produced by the liver in response to inflammation. It is elevated when there’s systemic inflammation in the body. Testing CRP helps assess the level of inflammation, which is useful for diagnosing and monitoring inflammatory conditions like rheumatoid arthritis (RA), lupus, or psoriatic arthritis.

2. ESR (Erythrocyte Sedimentation Rate)

ESR measures how quickly red blood cells settle at the bottom of a test tube. A faster-than-normal rate can indicate inflammation. Like CRP, it is a nonspecific marker used to detect inflammation associated with various forms of arthritis, including RA and lupus. ESR helps monitor disease activity and response to treatment.

3. ANA (Antinuclear Antibody)

ANA tests detect antibodies that target the nucleus of cells. A positive ANA test can indicate an autoimmune condition, such as lupus, rheumatoid arthritis, or Sjögren’s syndrome. It is often the first test ordered when autoimmune diseases are suspected, though it is not specific to any single disease.

4. ANCA (Antineutrophil Cytoplasmic Antibody)

ANCA tests look for antibodies that attack certain white blood cells (neutrophils). A positive ANCA test is associated with vasculitis, an inflammation of the blood vessels, which can be a feature of autoimmune conditions. It helps diagnose specific types of vasculitis that may affect joint and tissue health.

5. Rheumatoid Factor (RF)

Rheumatoid factor is an antibody often found in the blood of people with rheumatoid arthritis. Elevated RF levels suggest an autoimmune process, particularly RA. While not entirely specific to RA (it can be elevated in other conditions), it helps with diagnosis when combined with clinical symptoms and other markers.

6. Uric Acid

Uric acid is a waste product formed when the body breaks down purines (substances found in certain foods and drinks). Elevated uric acid levels in the blood can lead to gout, a type of arthritis characterized by sudden, severe joint pain. Testing for uric acid helps diagnose gout and monitor its management.

Each of these tests helps identify different aspects of inflammation, autoimmunity, or metabolic imbalances that contribute to arthritis and joint health issues.

Thyroid Health

  1. Thyroid Stimulating Hormone (TSH) – Regulates thyroid hormone production; used to diagnose hypothyroidism or hyperthyroidism.
  2. Free Thyroxine (FT4) – Measures the active form of thyroxine; important for assessing thyroid function and metabolism.
  3. Free Tri-iodothyronine (FT3) – The active form of thyroid hormone; helps assess thyroid activity, especially in hyperthyroidism.
  4. Anti-Thyroglobulin Antibody (Anti-Tg) – Detects antibodies against thyroglobulin, indicating autoimmune thyroid disease like Hashimoto’s or Graves’ disease.
  5. Anti-Thyroid Peroxidase Antibody (Anti-TPO) – Detects antibodies targeting thyroid peroxidase, often elevated in autoimmune thyroid disorders.

Hormonal Health

  1. Oestradiol – A form of estrogen important for reproductive and overall health; used to assess ovarian function and hormonal balance.
  2. Follicle Stimulating Hormone (FSH) – Regulates reproductive processes; helps diagnose menopause, fertility issues, or pituitary disorders.
  3. Luteinising Hormone (LH) – Works with FSH for reproductive health; measured for fertility, menstrual irregularities, or menopause.
  4. Progesterone – A hormone important for menstrual cycle regulation and pregnancy; used to confirm ovulation and assess fertility.
  5. Prolactin – A hormone that promotes milk production; elevated levels can indicate pituitary disorders or reproductive issues.
  6. Testosterone – Main male sex hormone; measured for male and female reproductive health, and to investigate hormonal imbalances.
  7. Sex Hormone Binding Globulin (SHBG) – A protein that binds sex hormones; assesses free vs bound hormone levels, aiding in diagnosing hormonal imbalances.
  8. Free Androgen Index – Ratio of total testosterone to SHBG, used to estimate active testosterone levels, often checked in hormonal imbalance conditions.

Nutritional Health

  1. Vitamin D – Important for bone health, immune function, and calcium regulation; deficiency is linked to a range of health issues.
  2. Full Blood Count (FBC) – Provides overall information on blood health, including red and white blood cell counts and platelets.
    • Haemoglobin – The protein in red blood cells that carries oxygen; used to detect anemia.
    • Haematocrit – The proportion of blood that is made up of red blood cells; helps diagnose anemia and other blood disorders.
    • Mean Cell Haemoglobin (MCH) – The average amount of hemoglobin per red blood cell.
    • Mean Cell Haemoglobin Concentration (MCHC) – The concentration of hemoglobin in red blood cells; used to diagnose types of anemia.
    • Red Blood Cell Mean Cell Volume (MCV) – Average size of red blood cells; helps diagnose different types of anemia.
    • Red Blood Cell Count – The total number of red blood cells in the blood; used to detect anemia or polycythemia.
    • Basophil Count – A type of white blood cell; elevated in certain allergic or inflammatory conditions.
    • Eosinophil Count – A type of white blood cell; higher levels suggest allergic reactions or parasitic infections.
    • Lymphocyte Count – A type of white blood cell involved in immune response; can indicate infections or immune system disorders.
    • Monocyte Count – A type of white blood cell that helps fight infections; elevated levels suggest infection or inflammation.
    • Neutrophil Count – The most common white blood cell, important for fighting infections; abnormal levels indicate infection or inflammation.
    • White Blood Cell Count – Measures the total number of white blood cells; used to assess immune system function.
    • Platelet Count – Platelets help with blood clotting; abnormal levels indicate clotting disorders.

Iron Status

  1. Iron – A mineral important for oxygen transport in the blood; low levels indicate anemia.
  2. Ferritin – A protein that stores iron; used to diagnose iron deficiency or overload.
  3. Total Iron Binding Capacity (TIBC) – Measures the blood’s capacity to bind iron with transferrin; helps evaluate iron status.
  4. Transferrin – A protein that transports iron in the blood; used to assess iron levels and deficiency.
  5. Transferrin Saturation – The percentage of transferrin that is saturated with iron; helps evaluate iron metabolism.

Diabetes Health

  1. Glucose – Measures blood sugar levels; used to diagnose and monitor diabetes.
  2. HbA1c – Reflects average blood glucose levels over the past 2-3 months; used to monitor long-term glucose control in diabetics.
  3. Insulin – A hormone that regulates blood sugar; abnormal levels indicate insulin resistance, diabetes, or metabolic disorders.

Stress

  1. Cortisol – The main stress hormone; elevated levels can indicate stress, Cushing’s syndrome, or other health issues.
  2. DHEA-S (Dehydroepiandrosterone Sulfate) – A hormone involved in stress response and hormone balance; measured to assess adrenal function.

Heart Health

  1. Total Cholesterol – Measures the total amount of cholesterol in the blood; high levels increase the risk of heart disease.
  2. LDL Cholesterol – Known as “bad” cholesterol; high levels contribute to plaque buildup in arteries, increasing heart disease risk.
  3. HDL Cholesterol – Known as “good” cholesterol; helps remove excess cholesterol from the body, reducing heart disease risk.
  4. Total Cholesterol / HDL Cholesterol Ratio – Assesses heart disease risk by comparing total cholesterol to HDL cholesterol.
  5. Triglycerides – A type of fat in the blood; high levels increase the risk of heart disease.

Kidney Health

  1. Chloride – An electrolyte that helps maintain fluid balance and acid-base balance; abnormal levels indicate kidney or metabolic issues.
  2. Phosphate – A mineral important for bone and cellular function; imbalances can suggest kidney or bone disorders.
  3. Potassium – An electrolyte that helps regulate muscle and nerve function; abnormal levels suggest kidney or metabolic issues.
  4. Sodium – An essential electrolyte for fluid balance and nerve function; imbalances often reflect kidney or hydration issues.
  5. Urea – A waste product filtered by the kidneys; elevated levels indicate kidney dysfunction or dehydration.

Infection & Inflammation

  1. C-Reactive Protein (CRP) – A marker of inflammation; elevated in infections, autoimmune conditions, or other inflammatory processes.

Cortisol

Cortisol is the body’s primary stress hormone, produced by the adrenal glands. It plays a crucial role in regulating metabolism, blood sugar levels, and the body’s response to stress. High or low cortisol levels can indicate adrenal dysfunction, chronic stress, Cushing’s syndrome (excess cortisol), or Addison’s disease (low cortisol).

DHEA-S (Dehydroepiandrosterone Sulfate)

DHEA-S is a hormone produced by the adrenal glands that serves as a precursor to sex hormones like estrogen and testosterone. It helps counterbalance the effects of cortisol and supports overall hormone balance. Low levels may suggest adrenal insufficiency or aging, while elevated levels can be linked to conditions like polycystic ovary syndrome (PCOS).

Full Blood Count (FBC)

  • Haemoglobin: A protein in red blood cells that carries oxygen. Low levels indicate anemia, while high levels suggest polycythemia.
  • Hematocrit: The proportion of blood made up of red blood cells. Used to diagnose anemia or dehydration.
  • Mean Cell Haemoglobin Concentration (MCHC): The average concentration of hemoglobin in red blood cells. Helps diagnose types of anemia.
  • Red Blood Cell Mean Cell Volume (MCV): The average size of red blood cells. Helps differentiate between types of anemia (microcytic, normocytic, macrocytic).
  • Red Blood Cell Count: The total number of red blood cells. Abnormal levels may indicate anemia or polycythemia.
  • Basophil Count: A type of white blood cell involved in allergic reactions. Elevated in allergic and inflammatory conditions.
  • Lymphocyte Count: A type of white blood cell important for immune response. High levels suggest infection or chronic inflammation.
  • Eosinophil Count: A type of white blood cell that increases with allergic reactions or parasitic infections.
  • Monocyte Count: A type of white blood cell that helps fight infections. High levels indicate infection or inflammation.
  • Neutrophil Count: The most common white blood cell, crucial for fighting infections. High levels often indicate bacterial infection.
  • White Blood Cell Count (WBC): Measures the total number of white blood cells. High levels suggest infection; low levels may indicate immune deficiency.
  • Platelet Count: Platelets help with blood clotting. Abnormal levels can indicate clotting disorders or bone marrow issues.

Kidney Health

  • Creatinine: A waste product filtered by the kidneys. High levels suggest kidney dysfunction.
  • eGFR (Estimated Glomerular Filtration Rate): Estimates kidney function. Low eGFR suggests impaired kidney function.
  • Chloride: An electrolyte that helps maintain fluid balance. Abnormal levels may indicate kidney or metabolic issues.
  • Potassium: An essential electrolyte for nerve and muscle function. Imbalances can lead to heart and kidney problems.
  • Phosphate: A mineral involved in bone and kidney function. High or low levels suggest kidney or bone disorders.
  • Sodium: An electrolyte important for fluid and nerve function. Abnormal levels can reflect kidney or hydration problems.
  • Urea: A waste product from protein metabolism, filtered by the kidneys. High levels indicate kidney dysfunction or dehydration.
  • Cystatin C: A marker of kidney function that can be more sensitive than creatinine. Used to assess kidney health.
  • Magnesium: A mineral important for muscle and nerve function. Low levels can indicate kidney dysfunction or dietary deficiency.

Bone Health

  • Alkaline Phosphatase (ALP): An enzyme linked to bone turnover. High levels suggest bone or liver disease.

Infection & Inflammation

  • C-Reactive Protein (CRP): A marker of inflammation. Elevated levels suggest acute infection or chronic inflammatory diseases.

Nutritional Health

  • Calcium (Adjusted): Important for bone health, muscle function, and nerve transmission. Adjusted for protein levels to assess true calcium status.
  • Albumin: A protein produced by the liver, important for maintaining blood volume and transporting substances. Low levels indicate malnutrition or liver disease.
  • Iron: A mineral crucial for oxygen transport. Low levels suggest iron deficiency anemia.
  • Folic Acid (Folate): A B-vitamin essential for cell division and red blood cell production. Low levels cause anemia and birth defects.
  • Vitamin B12: A vitamin important for nerve function and red blood cell production. Deficiency leads to anemia and neurological problems.
  • Vitamin D: Essential for bone health and immune function. Deficiency leads to bone weakness or rickets.

Iron Status

  • Ferritin: A protein that stores iron. Low levels indicate iron deficiency, while high levels suggest inflammation or iron overload.
  • Iron: Measures the amount of circulating iron in the blood. Low levels indicate iron deficiency.
  • Total Iron Binding Capacity (TIBC): Measures how much iron is carried by proteins in the blood. High TIBC suggests iron deficiency.
  • Transferrin: The protein that transports iron in the blood. Abnormal levels indicate issues with iron metabolism.
  • Transferrin Saturation: The percentage of transferrin saturated with iron. Low levels indicate iron deficiency.

Thyroid Health

  • Thyroid Stimulating Hormone (TSH): Regulates thyroid hormone production. High levels indicate hypothyroidism, and low levels indicate hyperthyroidism.
  • Free Tri-iodothyronine (FT3): The active form of thyroid hormone. Elevated in hyperthyroidism and low in hypothyroidism.
  • Free Thyroxine (FT4): Another active thyroid hormone. Used to assess thyroid function, especially in hypothyroidism or hyperthyroidism.
  • Anti-Thyroglobulin Antibody (Anti-Tg): An antibody that targets thyroglobulin. Elevated in autoimmune thyroid conditions like Hashimoto’s disease.
  • Anti-Thyroid Peroxidase Antibody (Anti-TPO): An antibody against thyroid peroxidase. Elevated in autoimmune thyroid disorders.

Diabetes Health

  • Glucose: Measures blood sugar levels. High levels suggest diabetes or prediabetes.
  • HbA1c: Reflects average blood sugar over 2-3 months. Used to monitor long-term glucose control in diabetes.
  • Insulin: A hormone that regulates blood sugar. Abnormal levels can indicate insulin resistance or diabetes.
  • C-Peptide: A marker of insulin production by the pancreas. Helps differentiate between type 1 and type 2 diabetes and monitor insulin production.

HIV (Human Immunodeficiency Virus)

HIV testing detects antibodies and/or antigens in the blood to determine if a person is infected with HIV. Early detection helps in managing the disease and preventing transmission, as well as initiating antiretroviral therapy (ART) if necessary.

Hepatitis B Surface Antigen (HBsAg)

This test detects the presence of the Hepatitis B virus (HBV) in the blood. A positive result indicates an active infection, either acute or chronic. It helps in identifying those who can transmit the virus and requires monitoring or treatment.

Hepatitis C Antibodies (Anti-HCV)

This test checks for antibodies to the Hepatitis C virus (HCV), indicating either a past or current infection. If positive, further testing is usually needed to confirm an active infection, as the body can sometimes clear the virus on its own.

Syphilis Antibodies

This test detects antibodies produced in response to the bacterium Treponema pallidum, the cause of syphilis. A positive result suggests current or past infection. Early detection is important for treatment and preventing complications.

Iron Status

  1. Iron
    Measures the amount of iron circulating in the blood. Low levels can indicate iron deficiency anemia, while high levels might suggest iron overload or liver disorders.

  2. Ferritin
    A protein that stores iron in the body. Low ferritin levels suggest iron deficiency, while high levels may indicate inflammation, liver disease, or iron overload conditions like hemochromatosis.

  3. Total Iron Binding Capacity (TIBC)
    Reflects the blood’s capacity to bind and transport iron. High TIBC often indicates iron deficiency, while low levels may suggest iron overload or malnutrition.

  4. Transferrin
    A protein that binds to iron and transports it through the bloodstream. Transferrin levels increase in iron deficiency and decrease in iron overload or malnutrition.

  5. Transferrin Saturation
    The percentage of transferrin that is saturated with iron. Low transferrin saturation indicates iron deficiency, while high saturation suggests iron overload.


Nutritional Health

  1. Albumin
    A protein produced by the liver, essential for maintaining blood volume and transporting nutrients. Low levels can indicate malnutrition, liver disease, or kidney disorders.

  2. Calcium (Adjusted)
    Measures calcium levels in the blood, adjusted for protein levels to assess true calcium status. Calcium is vital for bone health, nerve function, and muscle contraction. Low levels suggest calcium deficiency or parathyroid issues.

  3. Magnesium
    A mineral crucial for nerve and muscle function, bone health, and energy production. Low magnesium can lead to muscle weakness, heart arrhythmias, or metabolic issues.

  4. Iron
    Essential for oxygen transport in red blood cells. Iron deficiency can lead to anemia, fatigue, and weakness, while excessive iron may cause organ damage.

  5. Folic Acid (Folate)
    A B-vitamin important for DNA synthesis, red blood cell production, and preventing neural tube defects in pregnancy. Low levels cause anemia and can affect cell function.

  6. Vitamin B12
    Essential for nerve function, DNA synthesis, and red blood cell production. Deficiency can lead to anemia and neurological problems, such as numbness or memory loss.

  7. Zinc
    A trace mineral important for immune function, wound healing, and DNA synthesis. Deficiency can impair immune response, skin health, and healing.

  8. Vitamin D
    Vital for calcium absorption, bone health, and immune function. Low levels cause bone weakness, while deficiency is linked to various health issues, including osteoporosis and immune dysfunction.

Total Prostate Specific Antigen (PSA)

PSA is a protein produced by the prostate gland. It is used as a marker to screen for prostate health, including conditions like benign prostatic hyperplasia (BPH) and prostate cancer. Elevated PSA levels can indicate prostate inflammation, enlargement, or malignancy.


Testosterone Monitoring

  1. Testosterone
    The main male sex hormone, responsible for sexual development, muscle mass, and libido. Measured to assess male reproductive health, hormonal imbalances, and conditions like hypogonadism or infertility.

  2. Sex Hormone Binding Globulin (SHBG)
    A protein that binds to sex hormones like testosterone and estrogen, controlling the amount of free (active) hormone available in the bloodstream. High SHBG reduces free testosterone, while low levels increase it. SHBG levels help evaluate hormonal balance and testosterone availability.

  3. Free Androgen Index (FAI)
    A calculation used to estimate the amount of biologically active (free) testosterone. It’s determined by dividing the total testosterone by SHBG. It helps assess testosterone activity, especially in conditions like polycystic ovary syndrome (PCOS) or low testosterone levels in men.

  4. Free Testosterone
    The fraction of testosterone that is not bound to SHBG or albumin, making it biologically active. It provides a more accurate measure of hormone availability compared to total testosterone alone and is important for diagnosing hormonal disorders.

  5. Albumin
    A protein produced by the liver that binds to and transports testosterone and other substances in the blood. It’s also a general indicator of nutritional and liver health. Albumin-bound testosterone is weakly bound and thus biologically active, contributing to overall free testosterone levels.

Full Blood Count (FBC)

  1. Haemoglobin: Protein in red blood cells that carries oxygen. Low levels indicate anemia; high levels may indicate polycythemia.
  2. Haematocrit: Proportion of blood made up of red blood cells. Used to assess anemia or dehydration.
  3. Mean Cell Haemoglobin (MCH): Average amount of hemoglobin per red blood cell. Helps differentiate between types of anemia.
  4. Mean Cell Haemoglobin Concentration (MCHC): Average concentration of hemoglobin in red blood cells. Used to assess the severity of anemia.
  5. Red Blood Cell Mean Cell Volume (MCV): Average size of red blood cells. Helps in diagnosing different types of anemia (microcytic, macrocytic).
  6. Red Blood Cell Count: Total number of red blood cells. Low count indicates anemia, while high count suggests dehydration or polycythemia.
  7. Basophil Count: A type of white blood cell involved in allergic reactions. Elevated in allergic and inflammatory conditions.
  8. Eosinophil Count: A type of white blood cell involved in allergic reactions or parasitic infections.
  9. Lymphocyte Count: A type of white blood cell essential for immune function. High levels suggest infection or inflammation.
  10. Monocyte Count: A type of white blood cell involved in the body’s immune response. High levels indicate chronic infection or inflammation.
  11. Neutrophil Count: The most common white blood cell, critical in fighting bacterial infections.
  12. White Blood Cell Count (WBC): Measures the total number of white blood cells. Abnormal levels may indicate infection or immune disorders.
  13. Platelet Count: Important for blood clotting. Low levels suggest a clotting disorder, while high levels could indicate inflammation or bone marrow disorders.

Nutritional Health

  1. Total Antioxidant Status (TAS): Measures the body’s overall ability to neutralize free radicals. Low TAS may indicate oxidative stress or nutritional deficiencies.
  2. Albumin: A protein made by the liver, indicating overall nutrition and liver health. Low levels can suggest malnutrition or liver disease.
  3. Calcium (Adjusted): Adjusted for albumin, this measures the true calcium level in the blood. Important for bone health, muscle function, and nerve transmission.
  4. Magnesium: An essential mineral for muscle and nerve function, as well as bone health. Low levels may indicate malnutrition or kidney problems.
  5. Iron: Crucial for oxygen transport in red blood cells. Low iron indicates iron deficiency anemia.
  6. Folic Acid (Folate): A B-vitamin important for DNA synthesis and red blood cell production. Low levels can lead to anemia.
  7. Vitamin B12: Needed for nerve function and red blood cell production. Deficiency can cause anemia and neurological symptoms.
  8. Vitamin D: Vital for bone health and immune function. Low levels lead to bone disorders like rickets or osteoporosis.
  9. Zinc: A trace mineral important for immune health, wound healing, and cell growth. Deficiency can impair immune response.

Heart Health

  1. Total Cholesterol: Measures overall cholesterol in the blood. High levels increase the risk of heart disease.
  2. LDL Cholesterol: Known as “bad” cholesterol. High levels can lead to plaque buildup in arteries, increasing the risk of heart disease.
  3. HDL Cholesterol: “Good” cholesterol that helps remove LDL cholesterol from the bloodstream. High levels are protective against heart disease.
  4. Total Cholesterol/HDL Cholesterol Ratio: A risk marker for heart disease. A high ratio suggests a greater risk of cardiovascular problems.
  5. Triglycerides: A type of fat in the blood. High levels are associated with an increased risk of heart disease and pancreatitis.

Digestive Health

  1. H. Pylori (Helicobacter pylori): A bacteria that causes stomach infections, ulcers, and is linked to stomach cancer. Testing detects antibodies or antigens to identify an active or past infection.
  2. Anti-Tissue Transglutaminase Antibodies: A marker for celiac disease, an autoimmune condition where gluten damages the small intestine.

Iron Status

  1. Iron: Measures the circulating iron in the blood. Low levels suggest iron deficiency anemia.
  2. Ferritin: A protein that stores iron. Low levels indicate iron deficiency, while high levels may reflect inflammation or iron overload.
  3. Total Iron Binding Capacity (TIBC): Reflects the capacity of the blood to bind and transport iron. High TIBC suggests iron deficiency, while low TIBC may indicate iron overload.
  4. Transferrin: A protein that transports iron. High levels indicate iron deficiency, while low levels suggest iron overload or malnutrition.
  5. Transferrin Saturation: The percentage of transferrin saturated with iron. Low levels indicate iron deficiency, and high levels suggest iron overload.

Diabetes Health

  1. Glucose: Measures blood sugar levels. High levels suggest diabetes or prediabetes.
  2. HbA1c: Reflects the average blood sugar levels over the past 2-3 months. Used to diagnose and monitor diabetes.
  3. Insulin: A hormone that regulates blood sugar. Abnormal levels may indicate insulin resistance or diabetes.

Full Blood Count (FBC)

  1. Haemoglobin: Protein in red blood cells that carries oxygen. Low levels indicate anemia; high levels suggest conditions like polycythemia.
  2. Haematocrit: The percentage of blood made up of red blood cells. Used to assess anemia or dehydration.
  3. Mean Cell Haemoglobin (MCH): The average amount of hemoglobin per red blood cell. Helps diagnose types of anemia.
  4. Mean Cell Haemoglobin Concentration (MCHC): Average concentration of hemoglobin in red blood cells. Used to differentiate types of anemia.
  5. Red Blood Cell Mean Cell Volume (MCV): Average size of red blood cells. Helps in diagnosing microcytic (small cells) or macrocytic (large cells) anemia.
  6. Red Blood Cell Count: Measures the number of red blood cells. Low count suggests anemia; high count suggests dehydration or polycythemia.
  7. Basophil Count: A type of white blood cell that plays a role in allergic reactions. Elevated levels can indicate allergic responses or chronic inflammation.
  8. Lymphocyte Count: A type of white blood cell involved in immune response. Elevated levels can indicate viral infections or certain cancers.
  9. Eosinophil Count: A type of white blood cell that helps fight parasites and is involved in allergic reactions.
  10. Monocyte Count: A type of white blood cell involved in removing pathogens and dead cells. Elevated levels may indicate chronic infections.
  11. Neutrophil Count: The most common white blood cell, important for fighting bacterial infections.
  12. White Blood Cell Count (WBC): Measures the total number of white blood cells. Abnormal levels can indicate infections or immune system disorders.
  13. Platelet Count: Platelets are involved in blood clotting. Low levels may suggest bleeding disorders, while high levels may indicate inflammation or bone marrow disorders.

Heart Health

  1. Total Cholesterol: Measures the total cholesterol in the blood. High levels increase the risk of heart disease.
  2. LDL Cholesterol: “Bad” cholesterol that can lead to plaque buildup in arteries. High levels increase heart disease risk.
  3. HDL Cholesterol: “Good” cholesterol that helps remove LDL cholesterol from the blood. Higher levels are protective against heart disease.
  4. Total Cholesterol/HDL Cholesterol Ratio: A marker of heart disease risk. A high ratio suggests a greater risk of cardiovascular problems.
  5. Triglycerides: A type of fat in the blood. High levels are associated with an increased risk of heart disease.

Bone Health

  1. Alkaline Phosphatase (ALP): An enzyme related to bone and liver health. Elevated levels may indicate bone disorders (like Paget’s disease) or liver problems.
  2. Calcium (Adjusted): Measures the amount of calcium in the blood, adjusted for albumin levels. Essential for bone strength, muscle function, and nerve transmission.
  3. Phosphate: A mineral important for bone and teeth strength. Abnormal levels may suggest kidney or bone disorders.

Liver Health

  1. Alkaline Phosphatase (ALP): Also used to assess liver function. Elevated levels can indicate liver disease or bile duct problems.
  2. Alanine Aminotransferase (ALT): An enzyme found in the liver. High levels are a marker of liver damage or inflammation.
  3. Aspartate Transferase (AST): Another enzyme found in the liver, heart, and muscles. Elevated levels indicate liver or muscle damage.
  4. Gamma-glutamyl Transferase (GGT): An enzyme involved in liver function. High levels suggest liver disease, bile duct issues, or excessive alcohol intake.
  5. Total Bilirubin: A waste product from the breakdown of red blood cells. Elevated levels indicate liver dysfunction or bile duct obstruction.
  6. Albumin: A protein made by the liver, reflecting liver function and overall nutritional status. Low levels may indicate liver disease or malnutrition.

Diabetes Health

  1. Glucose: Measures blood sugar levels. High levels indicate diabetes or prediabetes.
  2. HbA1c: A marker of long-term blood glucose control over 2-3 months. Elevated levels suggest poor blood sugar management or diabetes.

Kidney Health

  1. Creatinine: A waste product filtered by the kidneys. High levels indicate impaired kidney function.
  2. eGFR (Estimated Glomerular Filtration Rate): Measures kidney function based on creatinine levels. Low eGFR suggests reduced kidney function.
  3. Chloride: An electrolyte that helps maintain fluid balance and acid-base balance. Abnormal levels suggest kidney or metabolic issues.
  4. Calcium (Adjusted): As mentioned under bone health, calcium is also important for kidney function, especially in calcium-related kidney stones.
  5. Potassium: An electrolyte essential for heart and muscle function. Abnormal levels can indicate kidney dysfunction or dehydration.
  6. Phosphate: As mentioned under bone health, phosphate levels are also influenced by kidney function.
  7. Sodium: An essential electrolyte for fluid balance and nerve function. Abnormal levels suggest kidney or fluid balance disorders.
  8. Urea: A waste product of protein metabolism, filtered by the kidneys. High levels may indicate kidney dysfunction or dehydration.